Recipe of the Week: Chocolate Orange Avocado Pudding

Posted by Truegenics Pte Ltd on

Recipe of the Week: Chocolate Orange Avocado Pudding

This one has a luxurious texture, thanks to creamy avocado, and a hint of orange zest for a holiday twist. It’s a rich and healthy treat that feels indulgent but is packed with nutrients.



INGREDIENTS

  • 2 ripe avocados
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup honey or maple syrup (adjust to taste)
  • 1/4 cup almond milk (or any milk of choice)
  • Zest of 1 orange (plus more for garnish)
  • 1/2 tsp vanilla extract
  • A pinch of sea salt

OPTIONAL TOPPINGS

  • Fresh orange slices or zest
  • Dark chocolate shavings
  • Crushed pistachios or almonds

INSTRUCTIONS

  • 1. Blend Ingredients: In a blender or food processor, combine avocados, cocoa powder, honey, almond milk, orange zest, vanilla extract, and salt. Blend until smooth and creamy. Adjust sweetness to taste.
  • 2. Chill: Transfer the pudding to small serving bowls or glasses, cover, and refrigerate for at least 1 hour to let the flavors blend.
  • 3. Serve: When ready to serve, top with orange zest, chocolate shavings, or a few fresh orange slices for extra holiday flair.

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    This pudding is rich in healthy fats, fiber, and antioxidants from the avocado and cocoa powder, while the orange zest adds a refreshing holiday flavor. It’s a chocolatey treat you can enjoy guilt-free!

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